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Steakhouse Restaurant In Dublin City
Savour the best steak restaurant in Dublin

We pride ourselves on sourcing the finest cuts of meat, handpicked by our expert chefs. Our menu features an impressive selection of steaks, each cooked to perfection and served with a mouthwatering array of sides. Whether you prefer a tender filet, a juicy ribeye, or a flavorful T-bone, you'll find your cut here, in the best steak restaurant in Dublin - Rustic Stone.

“We are committed to bringing to the plate all that is great from the best of Irish produce, at a time when it is so important to support and value the effort and commitment of our Irish producers and farmers. These people are an inspiration to us; through their passion, they are continuously evolving with a determination to be proud of what we do on this rapidly developing food island.”


- Dylan McGrath

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Our Suppliers

Our culinary journey begins right here in our locality, where we have forged strong relationships with the finest suppliers who share our passion for quality and sustainability. We believe that the key to an unforgettable dining experience begins with the freshest, locally-sourced ingredients, and we take great pride in supporting our community's farmers. That's what makes Rustic Stone the best steak restaurant in Dublin.

John Stone

For over five decades John Stone has built an unrivalled reputation around the world as a supplier of the finest Dry Aged Beef.

John Stone has been dry-aging beef for fifty years. It’s not about gimmicks. It’s not about numbers. It’s not about gadgets. It’s about the experience.


With a young family Joe and his wife decided to move back to Ireland and in 1965 McLoughlins was founded in its current location in Ballyfermot.


McLoughlin’s butchers have worked hard to develop trust with their suppliers who have high regard for quality without compromise.

Hannan Meats

Hannan Meats sources produce and supplies a range of fantastic meat products. Coming from farming stock, they are still ingrained in the world of agriculture. They work with 120 farmers - most in Northern Ireland, all in Ireland - who are all tried and trusted professionals; all producing the highest quality meat.

Ridgeway Wagyu

Ridgeway Farm is a family operated farm nestled in the scenic hills of County Wicklow On Ridgeway Farm we are committed to creating a stress-free and healthy environment where the cattle are fed grass and olive feed to produce the finest Irish Wagyu Beef. All of our Wagyu Beef is fully traceable from Farm to Fork

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